Published at Wednesday, September 12th 2018. by Cherie Alexander in Cupcakes.
If you are a pineapple lover, you will certainly savor the taste of this classic pineapple cupcake with brown sugar butter cream frosting. No cake lover can resist the combo of brown sugar and syrupy goodness of pineapple. To make it even more tantalizing, garnish it with a cherry on top or sprinkle it with coconut.
If you are planning on doing it yourself, the price would probably be about the same for either one. However, unless one has experience in cake decorating, most would probably find it a lot easier to decorate cupcakes than to assemble and decorate a tiered cake. In short, it all boils down to three main questions. Which one do you prefer? When, where and how would you like your guests to be served? And what is the best way to accomplish this?
Can you recall any party that did not have cupcakes as a dessert selection? Probably not, since cupcakes are a perfect dessert option for cake lovers, be it any occasion. So if you are planning to throw a party at your home, do not forget to include cupcakes in your menu. You might be looking for some unique combinations and mouth-watering flavors to appease the sweeter palate of your guests. Here are some fantastic cupcake and frosting combinations.
Eating a cupcake can make you feel young again and with the variety of flavors and frostings that have progressed over the decades, there isn't an appetite or yen that can't be solved with a tasty cupcake.
Watch your baking time and temperature. Use a good, reliable oven thermometer and check that the oven is at the correct temperature before you bake your cupcakes. Also, set your timer to a few minutes less than the recommended baking time Once the timer goes off, check the cupcakes to see if they are ready or actually need the rest of the baking time. This will help you avoid overcooked cupcakes. Test by inserting a toothpick into the center of one of the cupcakes. If it comes out clean, the cupcakes are done. Remove the cupcakes from the oven and let cool on a wire cooling rack.
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