Published at Saturday, 25 August 2018. Cupcakes. By Liliana Young.
After mixing the bowl, pour in the colored frosting into four separate sandwich bags. Each bag should have at least ½ cup of each colored frosting. Cut just a small opening at the bottom part of each bag. This time lightly apply different sizes of dots on the top portion of the cake.
Since coffee and chocolate are a delectable duo, serving your guests with mocha cupcakes (made from dark chocolate and strong coffee) topped with butter cream frosting will be a cool idea. If you want to savor the real flavor of mocha cupcakes, make sure you add high-quality coffee in it. Once you are done with baking and frosting, decorate your cupcakes with cinnamon or Chocó chips to make them look scrumptious and yummy.
Place the cake inside the refrigerator and let it chill for about 2 to 3 hours.
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