Published at Saturday, 25 August 2018. Cupcakes. By Jerri Preston.
The variety of flavors you can use to create a cupcake are varied and many. You can have delicate white cake cupcakes, velvety chocolate cupcakes, light lemony cupcakes, marble-cake cupcakes or many other combinations of flavors. Cupcakes can even have good-for-you ingredients like applesauce, shredded carrots or zucchini in them to help them stay moist.
If you are a pineapple lover, you will certainly savor the taste of this classic pineapple cupcake with brown sugar butter cream frosting. No cake lover can resist the combo of brown sugar and syrupy goodness of pineapple. To make it even more tantalizing, garnish it with a cherry on top or sprinkle it with coconut.
Simply follow the directions found at the back of the cake boxes in making two small-sized round cakes. You can also opt to make as many cupcakes as you can. Make sure to cool those cupcakes before you start decorating them.
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