Published at Saturday, 25 August 2018. Cupcakes. By Jerri Preston.
Take flavor and colors for example. One dessert doesn't have to mean one flavor and look. A single batch of cupcakes can offer a rainbow of flavors and tinted icings, from lemon to hazelnut, from pretty pastels to vibrant tangerine and hot pink. Cupcakes are doing for many store-front bakeries what 31 Flavors did for ice-cream parlors.
Use ¾ cup of butter cream frosting to squeeze in around the cupcakes. Make sure that the top layer is smooth. Then, coat the sides and top area with butter cream.
In order to come up with perfect cupcakes, take note of the following ideas.
Any content, trademark’s, or other material that might be found on the chicagoseries2011.com website that is not chicagoseries2011.com’s property remains the copyright of its respective owner/s. In no way does chicagoseries2011.com claim ownership or responsibility for such items, and you should seek legal consent for any use of such materials from its owner.
Copyright © 2019 chicagoseries2011.com. All Rights Reserved.