Published at Wednesday, September 12th 2018. by Liliana Young in Cupcakes.
Use ¾ cup of butter cream frosting to squeeze in around the cupcakes. Make sure that the top layer is smooth. Then, coat the sides and top area with butter cream.
While no one is quite certain where cupcakes came from, it is known that they made an appearance in the United States sometime in the 19th Century. Called Fairy Cakes in the United Kingdom, cupcakes revolutionized how cake was made and mothers across the land lauded the blessing.
Cupcakes are great, but many are wondering how this little birthday and school room treat has come to create such a fuss. Not only are cupcake centric eateries springing up across the country, from home-style Magnolia Bakery on the East Coast to Sprinkles in Beverly Hills, but these once quaint cakes are being served everywhere - even at black tie events!
Simply follow the directions found at the back of the cake boxes in making two small-sized round cakes. You can also opt to make as many cupcakes as you can. Make sure to cool those cupcakes before you start decorating them.
rom California to New York, cupcakes are showing up at more and more events. Let's face it, cupcakes are in! And with the new cupcake shops popping up all over the country, there is no doubt cupcakes are in high demand. But you maybe wondering; can I create an attractive display with cupcakes? Are they really better than cake? Would cupcakes be cheaper than cake? Would the little wonders work for my event? Are cupcakes acceptable to serve at a wedding?
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